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Last UpdateAug 13, 2026, 10:49:51 PM
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Why could an ant-topped Michelin dessert lead to jail?Food and Drink

Jul 24, 20261 month ago4.7 min read

Why could an ant-topped Michelin dessert lead to jail?

A two-Michelin-starred Seoul restaurant is at the centre of a food-safety case after prosecutors alleged it served about 49,000 unapproved ants in dishes over four years. The owner faces a requested one-year prison term, while the defence disputes the prosecution's estimate and says diners could decline the ant garnish.

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